Monsooned Malabar Coffee, originating from India’s Malabar Coast, stands out due to a unique history tied to maritime mishaps. Learn about the meticulous process that uses monsoon winds to transform coffee beans, resulting in a sought-after brew with a mellow and earthy flavor. Mangaluru, the prime producer, keeps the tradition alive. Read more about the historical significance, modern production techniques, and exceptional flavor profile of Monsooned Malabar Coffee, a highly regarded global delicacy.